Special Mango Pickle | Aam ka Achar

Tastes : Tangy, Sour, and Spicy

✔️ Made from thick, fresh, tender, bright red chilies. Has oil at the bottom of jar to preserve the pickle for long.
✔️ Enjoy this tangy, spicy, sour pickle with your favorite parathas, or simply Dal Chawal!
✔️ Homemade, Sun-Dried, Traditional Pickle providing traditional teste of Bihar.
✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.

👉 Please select your preferred jar size from the options below.

Delivery Time: 3-7 Days across 🇮🇳
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Rs. 449.00
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Taste the tradition by Swadeeka - Made by love and emotions of Saas-Bahu duo 😊

Special Bihar Mango Pickle is a traditional Indian pickle known for its rich flavor and spicy, tangy taste. Made from ripe or semi-ripe raw mangoes, the mangoes are sliced and marinated with a blend of spices such as mustard seeds, fenugreek, turmeric, red chili powder, and salt. Often, mustard oil is used as the primary preservative and flavor enhancer, giving the pickle its distinctive pungent aroma. This pickle is typically prepared and cured over a few days to weeks, allowing the flavors to develop fully. Known for its bold and spicy character, Bihar Mango Pickle complements rice, roti, and other Indian dishes, adding aburst of flavor and heat. It is celebrated for its traditional, authentic taste and is a popular accompaniment in Bihari cuisine.

Ingredients used in Special Mango Pickle

Raw Mango, Yellow Mustard, Mustard Oil, Carom Seeds, Black Cumin Seeds, Fenugreek, Fennel Seeds, Red Chilli Powder, Turmeric, Asafoetida, Salt.

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Special Mango Pickle | Aam ka Achar

Special Mango Pickle | Aam ka Achar

Rs. 449.00
500 Grams (Glass Jar)
  • 500 Grams (Glass Jar)
  • 250 Grams (Glass Jar)